Whole & Half of Grassfed Beef - $500 Deposit

Whole and Half South Texas Pasture Raised Grassfed Beef

$500 dollar deposits required upfront (nonrefundable)

Is your family looking for a whole or half beef for their freezer?

What to expect:

Half (around 200lbs) - $2700-$3000

Whole (around 400lbs) $5,400-$5800

Typically would be about 50% ground/stew, 30% roasts, 20% steaks. We use a set cut sheet to yield the cuts. 

Examples of cuts:

• Brisket
• Stew Meat
• Ground Beef
• Flat Iron Steak
• Ribeye Steaks
• Ribs
• Bacon Wrap Filets
• NY Strip Boneless
• Chuck Roasts
• Sirloin Tip Roasts
• Rump Roasts
• Fajita
• Bavette - only for whole
• Trip Tip - only for whole
• Sirloin Steaks
• Oxtail - only for whole
• Liver
• Ground Beef - 1 lb packages
• Hanger Steak - only for whole
• Cheek Meat - only for whole
• Flank Steak
• Soup Bone
• Denver Steaks
• Tongue - only for whole

Visit us for tour and pick up your whole or half beef or we can deliver for additional fee.